Coconut Crumbs

MYLK MA'AM's Plant-Based Coconut Crumbs are a delicious and versatile alternative to breadcrumbs. They're low-carb, paleo, and keto-friendly, making them a perfect choice for any dietary need. Coconut crumbs are packed with medium-chain triglycerides, which are easily digested and used for energy. They're also a good source of fiber, promoting digestive health and aiding in weight management.

Use coconut crumbs as a gluten-free alternative to bread crumbs in recipes like meatballs, casseroles, and stuffed vegetables, or as a topping on desserts like ice cream, yogurt, or fruit salad for a tropical and crunchy flavor. You can also create a delicious crust for pies, tarts, or quiches by combining coconut crumbs with butter and sugar.

Ingredients: Dried coconut shreds (200 grams). 
 

Keep in a cool place suitable for Crumbs. Lasts up to 3 months.